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Cloudy Sunrise

Cloudy Sunrise

Ingredients 


  • 4,5 cl Whisky Bastille 1789 Blend

  • 3 cl vanilla syrup

  • 3 cl lemon juice

  • 1 egg white

  • 3 drops angostura bitters

  • Pop corn

  • Ice cubes

Preparation 


  • Pour all the ingredients into a shaker.

  • Shake vigorously for a few minutes.

  • Serve immediately, after removing the ice cubes, in a whisky glass. Decorate with popcorn and enjoy.

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